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Ingredients
 1.5 cups almond meal
 3 tablespoons extra virgin olive oil
 2 tablespoons honey
 1 teaspoon vanilla essence/extract
 1/4 teaspoon sea salt
 ¼ teaspoon baking powder
 Approximately 6 heaped teaspoons of chia jam

Instructions
1

Preheat oven to 170˚C

2

Combine all ingredients in a bowl and mix together using a fork. On a lined baking tray, measure 1 heaped tablespoon of mixture, roll into a ball and lightly press down in centre. Scoop 1 heaped tsp of chia jam into centre.

3

Bake for 13 – 15 minutes or until golden brown.

Note: They will be soft when they first come out of the oven but will firm up as they cool.

Ingredients

Ingredients
 1.5 cups almond meal
 3 tablespoons extra virgin olive oil
 2 tablespoons honey
 1 teaspoon vanilla essence/extract
 1/4 teaspoon sea salt
 ¼ teaspoon baking powder
 Approximately 6 heaped teaspoons of chia jam

Directions

Instructions
1

Preheat oven to 170˚C

2

Combine all ingredients in a bowl and mix together using a fork. On a lined baking tray, measure 1 heaped tablespoon of mixture, roll into a ball and lightly press down in centre. Scoop 1 heaped tsp of chia jam into centre.

3

Bake for 13 – 15 minutes or until golden brown.

Note: They will be soft when they first come out of the oven but will firm up as they cool.

Almond & Vanilla Chia Jam Drops